Festival Recipes

Potato Murukku (Murukulu) Recipe – Ingredients, Method

Potato Murukku (Murukulu) Recipe – Ingredients, Method

Serves: 15 Murukku

Time: 25-30 minutes

Difficulty: Medium

Good for: All

Potato murukku is a deep fried snack. It is loved by everyone, even the children. It is good snack for time pass. Here, we have used rice flour along with the potatoes. It is very […]

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Ven Pongal Recipe – Ingredients, Method of Cooking

Ven Pongal Recipe – Ingredients, Method of Cooking

Serves: 2-3 Servings

Time: 20-25 minutes

Difficulty: Easy

Good for: All

Ven Pongal is one of the type of pongal. It is very simple and easy breakfast prepared on ‘Pongal’. This pongal, i made is a tamil style pongal. Ingredients for making Ven Pongal / Venn […]

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Pongal Recipe – Ingredients, Method of Cooking

Pongal Recipe – Ingredients, Method of Cooking

Serves: 2-3 persons

Time: 20-25 minutes

Difficulty: Medium

Good for: All

Pongal is one of the sweet rice prepared during the festival ‘Pongal’. Pongal is a South Indian festival. This dish is very delicious and easy to make. We have used moong dal and rice which […]

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Til ke Ladoo Recipe – Ingredients, Method of Making

Til ke Ladoo Recipe – Ingredients, Method of Making

Serves: makes 12 Ladoos

Time: 10-15 minutes

Difficulty: Medium

Good for: All

Til ke ladoo are usually served on the occasions and festivals. These are made with sesame seeds and jaggery. It is traditionally a Maharastrian sweet. These ladoos are very healthy and specially made during the […]

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Appalu Recipe – Ingredients, Method of making

Appalu Recipe – Ingredients, Method of making

Serves: 3-4 servings

Time: 25-30 minutes

Difficulty: Medium

Good for: All

Appalu is my favourite snack. These are made during the Sankranti festival and as it is my favorite, i wait for the occasions to come. These can also be stored for some days and so […]

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Til Chikki Recipe – Ingredients, Method of Making

Til Chikki Recipe – Ingredients, Method of Making

Serves: 10 servings

Time: 10-15 minutes

Difficulty: Medium

Good for: All

Til Chikki is usually prepared during the festivals. It tastes awesome and is easy to prepare. We can also make ladoo of these til. Here we have used almonds with til and jaggery, we can […]

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How to make Bhakharwadi – Ingredients, Method

How to make Bhakharwadi – Ingredients, Method

Serves: 4 servings

Time: 15-20 minutes

Difficulty: Medium

Good for: All

Bhakharwadi is a very famous Maharashtrian snack. It is a tea time snack. It requires little effort but is very delicious. It is crispy and made by rolling a dough to a round disc, which […]

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The Best Sweets to make Diwali special [Diwali Sweets List]

The Best Sweets to make Diwali special [Diwali Sweets List]

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Posted: October 23, 2013

The Diwali / Deepawali season is when every house is lit up with lots of candles, diyas and there’s lightning, but that is all added up by some specially made Sweets which are served to […]

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How to make Rava Ladoo / Sooji Ladoo – Ingredients, Method

How to make Rava Ladoo / Sooji Ladoo – Ingredients, Method

Serves: 20 Ladoos

Time: 25-30 minutes

Difficulty: Medium

Good for: All

Rava Ladoo also known as sooji ladoo or semolina ladoo. These are specially made during the festivals. They are too lovely and tasty. We have used milk and some nuts to make these ladoo. A […]

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Diya aur bati Sweet – Ingredients, Method

Diya aur bati Sweet – Ingredients, Method

Serves: 4 persons

Time: 30-40 minutes

Difficulty: Medium

Good for: All

Diya aur bati is a sweet specially made for diwali festival. The name itself gives the idea that it is resembles the diya. It is very unique and lovely recipe which you will definitely love […]

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