Latest Recipes

Fruit Salad Recipe – Ingredients, Method of Cooking

Fruit Salad Recipe – Ingredients, Method of Cooking

Serves: 4-5 persons

Time: 15-20 minutes

Difficulty: Easy

Good for: All

Fruit Salad is the combination of fruits and milk, which is custard. It is also called as Fruit custard. The custard powder is added first to the milk and then boiled. When it comes to […]

View Recipe

 

Garam Masala

Author:

Posted: August 12, 2013

Garam Masala is a mix of all the spices. Here, the spices are roasted one by one and then blend to a fine powder. Home made garam masala gives an awesome taste to the recipe […]

Read More

 
Red Gravy

Red Gravy

Author:

Posted: August 12, 2013

Red Gravy is used in any of the Indian curries, where the red gravy is used, like: Paneer Butter Masala. We have used this gravy in Veg Kolhapuri recipe. Ingredients for making Red Gravy 5 […]

Read More

 
Veg Chatpat Recipe – Ingredients, Method of Cooking

Veg Chatpat Recipe – Ingredients, Method of Cooking

Serves: 4 persons

Time: 25-30 minutes

Difficulty: Medium

Good for: All

Veg Chatpat is a chatpati dish. It is very delicious. Here, we have used few vegetables, baby corn and spices. Ingredients for making Veg Chatpat 4 sliced Brinjals 2 sliced Potatoes (Aloo) 4 sliced Baby […]

View Recipe

 
Navratan Korma Recipe – Ingredients, Method of Cooking

Navratan Korma Recipe – Ingredients, Method of Cooking

Serves: 4 persons

Time: 25-30 minutes

Difficulty: Medium

Good for: All

Navratan korma is made using nine different vegetables, fruits and nuts. The name itself gives an idea of nine things from “Navratan”. It is very delicious and healthy. The silver leaf which we have used […]

View Recipe

 
Dal Maharani Recipe – Ingredients, Method of Cooking

Dal Maharani Recipe – Ingredients, Method of Cooking

Serves: 4 persons

Time: 20-25 minutes

Difficulty: Medium

Good for: All

Dal Maharani is the queen of all the dals. Really the name has the real significance. When you will taste this awesome dal, you will definitely say, yes it is the queen of dals. It […]

View Recipe

 
Dal Tadka Recipe – Ingredients, Method of Cooking

Dal Tadka Recipe – Ingredients, Method of Cooking

Serves: 4 persons

Time: 20-25 minutes

Difficulty: Easy

Good for: All

Dal Tadka is the Punjabi’s special dal. The tadka, word itself gives the feeling of some rich, spiciness and ghee. The raw spices like the mustard seeds, cumin seeds, dried red chillies and asafoetida are […]

View Recipe

 
Dum Aloo Recipe – Ingredients, Method of Cooking

Dum Aloo Recipe – Ingredients, Method of Cooking

Serves: 4 persons

Time: 20-25 minutes

Difficulty: Medium

Good for: All

Dum aloo is a Kashmiri cuisine. Here, in this recipe, the potatoes which are smaller (baby potatoes) are used. These baby potatoes are deep fried firstly and then added to the gravy, where they are […]

View Recipe

 
Veg Kolhapuri Recipe – Ingredients, Method of Cooking

Veg Kolhapuri Recipe – Ingredients, Method of Cooking

Serves: 4 persons

Time: 25-30 minutes

Difficulty: Medium

Good for: All

Veg Kolhapuri is a dish, which is very common in Maharashtra, India. It is prepared in each and every house in Maharashtra. It is categorized under the main course. It is generally spicy and tastes […]

View Recipe

 
Aaloo Paratha Recipe – Ingredients, Method of Cooking

Aaloo Paratha Recipe – Ingredients, Method of Cooking

Serves: 6-8 Parathas

Time: 25-30 minutes

Difficulty: Easy

Good for: All

Aloo (Potatoes) is loved by everyone. Many types of curries, parathas, fryings are made using the potatoes. So, we can say it is an all-rounder, used in every recipe. These parathas are one of them […]

View Recipe